Arla Natural Cream Cheese is characterised by its distinct fresh taste. It is produced exclusively from natural ingredients and no preservatives, additives or colorants are added. Arla Natural Light Fresh Cheese has all the richness of taste and flavour as Arla Natural, just a lower fat content (16%). Both versions are ideal in sandwiches, on toasts, crackers, and in wraps. Arla Natural Cream Cheese and Natural Light are also very suitable for cooking, as a baking ingredient, and to make fresh dips.
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