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The First Flush, when tender leaves unfurl to the warmth of spring, is prized all over the world for its rare freshness and sweetness. Signature Collection, a limited edition from Kazi & Kazi Tea, is for tea connoisseurs like you.
Boil a cup of water up to 80 degrees Celsius. When the water is boiling, add First Flush tea in the water, stir it & keep it closed for 5 mins. Filtered the infused leaves from liquor. Add sugar or honey according to your preference.
Elegant, sparkling and refreshing. PERRIER Carbonated Mineral Water has delighted generations of beverage seekers with its unique blend of distinctive bubbles and balanced mineral content.